Dado’s Pizza OKC
Independently owned pizzeria serving classic NY Style slices and pies
Classic Pie with a BUNDABERG
It is Thursday night. Do you know where your pizza is?
Call or stop in today and check out our new menu items!
Always fresh!
Hand crafted
Thrilled to announce our beer and wine license! Stop in for slice and beer today.
I give it an 8/10. The pepperoni was small and fell off the pizza, and the sausage was crumbled, which is unusual, but otherwise good flavor and the crust was perfect and just like a NY Pizza!
I learned about Dado's Pizza from OKC Talk. The employees were friendly and welcomed me. I ordered a slice of Pepperoni and a slice of the white and a fountain drink. The pizza was very tasty. I sat next to the front door, which was a little cold due to customers coming in. Other seating near the back. Good place to grab a slice of pizza.
Really wish I could give this spot a 5 stars, but it might have been to early on. They are still learning what is needed for this part of town. The location is not the best and is in a very busy shopping center. The space is small, but there is room to stretch on the patio. The pizza is delicious and what you would expect of a New York style slice. The cheesy knots were great with a blanket of mozzarella on the top. If you want a whole pizza the wait was about an hour. So if you are feeding a family make sure and call it in before you show up. Enjoy!
I tried calling but the VM said only walk-in orders the first couple of weeks after they opened. NBD, drove 20 min over there to find the place hopping with customers. Placed my order and was told it would be an hour wait because they just got slammed after taking several phone orders during a lull in their day (??). Anyways, waited an hour and got my pizza and they forgot my knots but just gave me a refund on those. NY style is my absolute fave and Dados did not disappoint!! Even turned my hubby into a NY style believer as well. I will definitely be going back but plan to let the new opening dust settle a bit before I do so I can order over the phone instead of driving out that way. Good job guys I can tell this place will be a huge hit
My boyfriend and I came in opening night and they had ran out of dough! So of course being from NY I was even more intrigued that it was sold out. The water system already got me interested and now tasting the pizza it was amazing and brought a tear to my eye because of how it reminded me of home. The dough tastes amazing and their pizza s**ts on everyone else here in OKC. I can’t wait to try all the pies.Mike, the manager was great as well, very warm and welcoming. He really took great care of us. Definitely will be coming around often.
Opening day was amazing, slices were crispy and amazing flavor. 2nd day, I’ve never seen a margherita pizza where the mozzarella wasn’t melted. Looks like they cooked the pizza first then put the mozzarella on top. The pepperoni pizza slices were floppy. I’ll be sticking to falcones.
A must-try; fabulous. Their use of a proprietary process of synthesizing NYC water, itself known as the "champagne of waters" among enthusiasts in various fields, adds a more-than-subtle quality to the crust and garlic knots. I feel that most will appreciate the influence it has on the texture and flavor. Additionally, their attention to detail vis-à-vis sauce, pepperoni, and their offering of inimitable Jamaican patties will surely place them at the top, locally, for a paradigm of a NYC pizza parlor.
This is 100% identical to pizza you would expect to find at a quality pizza joint in NYC. Absolutely delicious!! 10/10 would recommend!!
Dough is properly thin and crispy. Sauce is herby and savory, not sweet. Great variety, great prices.
Dados rocks!!! I had the pepperoni and the Bianca by the slice and both rocked my socks off. The staff is so lovely and helpful and I can’t wait to go all the time for a slice and a beer!
My wife won a free pizza on an Instagram contest! We ordered a pepperoni for a picnic at lake Hefner. Everything was fantastic! Slices were enormous (they could be the sails on sailboat made from pizza or a warm blanket on a chilly day) and the crust, curled up pepperonis, cheese, and sauce were 👌🏻. We will be back!
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(405) 367-8707
dadosokc@gmail.com
Business Hours
Mon: CLOSED
Tue: 11:00 AM – 9:00 PM
Wed: 11:00 AM – 9:00 PM
Thu: 11:00 AM – 10:00 PM
Fri: 11:00 AM – 10:00 PM
Sat: 11:00 AM – 10:00 PM
Sun: 11:00 AM – 9:00 PM
Location
10942 N May Ave
Oklahoma City, OK 73120
